RARA is sugar you shake, not bake. The finishing touch. Single-estate demerara sugar from Guyana with rich caramel flavor and satisfying crunch. Made to shake on coffee, cocktails, matcha, desserts, buttered toast, and everything worth sharing.
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Estimated shipping: July 2026.
Our sugars are always natural full of flavor and character. For happier hours and sweeter moments.
Our goal is for every customer to be totally satisfied with their purchase. If this isn't the case, let us know and we'll do our best to work with you to make it right.
We will work quickly to ship your order as soon as possible. Once your order has shipped, you will receive an email with further information. Delivery times vary depending on your location.
Our products are manufactured both locally and globally. We carefully select our manufacturing partners to ensure our products are high quality and a fair value.
Demerara is a type of raw cane sugar that retains its natural molasses content.
It has a light brown color, medium-sized crystals, and a more pronounced flavor than refined white sugar.
RARA Demerara is sourced from a single estate and is minimally processed.
It is not blended with other sugars and contains no additives, bleaching agents, or synthetic processing inputs.
No. It is still sugar and should be consumed in moderation.
Its stronger flavor profile may allow for lower usage depending on application, but it does not materially change its nutritional classification.
It has a naturally occurring caramel flavor with mild toasted notes, derived from the retained molasses.
Suitable for:
The medium crystal size is a result of the production process.
It provides a balance between texture and solubility, allowing for both a slight crunch and a controlled melt.
“Single estate” indicates that the sugar is sourced from one origin rather than being blended from multiple producers or regions.
It is minimally processed and unrefined in the conventional sense.
No components are removed and no additives are introduced during processing.
The product is produced in smaller quantities, with controlled sourcing and less industrial processing.
It is not positioned as a commodity sugar.
The product is packaged in a paper-based shaker tube designed for controlled dispensing.
Each shake delivers approximately 3 grams of sugar.
Store in a cool, dry place at room temperature.
Ensure the container is sealed to prevent moisture exposure.
No.
Brown sugar is typically refined white sugar with molasses added back.
Demerara sugar retains its natural molasses and is not reconstituted.
RARA Demerara is sourced from Guyana, the historical origin of demerara sugar.
Demerara sugar offers a distinct flavor profile and texture compared to refined sugar.
It is typically used where both sweetness and additional flavor characteristics are desired.
