RARA Demerara Shake 4-Pack
Four RARA Demerara Shake Tubes. Single estate demerara sugar from Guyana with rich caramel medium crystals, perfect for coffee, cocktails, matcha, and finishing.
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Manufacturing
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What is demerara sugar?
Demerara is a type of raw cane sugar that retains its natural molasses content.
It has a light brown color, medium-sized crystals, and a more pronounced flavor than refined white sugar.
What makes RARA Demerara different?
RARA Demerara is sourced from a single estate and is minimally processed.
It is not blended with other sugars and contains no additives, bleaching agents, or synthetic processing inputs.
Is it healthier than regular sugar?
No. It is still sugar and should be consumed in moderation.
Its stronger flavor profile may allow for lower usage depending on application, but it does not materially change its nutritional classification.
What does it taste like?
It has a naturally occurring caramel flavor with mild toasted notes, derived from the retained molasses.
What is it used for?
Suitable for:
- Coffee and espresso
- Cocktails
- Baking
- Finishing applications
Why are the crystals medium-sized?
The medium crystal size is a result of the production process.
It provides a balance between texture and solubility, allowing for both a slight crunch and a controlled melt.
What does “single estate” mean?
“Single estate” indicates that the sugar is sourced from one origin rather than being blended from multiple producers or regions.
Is it refined?
It is minimally processed and unrefined in the conventional sense.
No components are removed and no additives are introduced during processing.
Why is it more expensive than regular sugar?
The product is produced in smaller quantities, with controlled sourcing and less industrial processing.
It is not positioned as a commodity sugar.
What is the “Shake Tube”?
The product is packaged in a paper-based shaker tube designed for controlled dispensing.
Each shake delivers approximately 3 grams of sugar.
How should it be stored?
Store in a cool, dry place at room temperature.
Ensure the container is sealed to prevent moisture exposure.
Is it the same as brown sugar?
No.
Brown sugar is typically refined white sugar with molasses added back.
Demerara sugar retains its natural molasses and is not reconstituted.
Where does it come from?
RARA Demerara is sourced from Guyana, the historical origin of demerara sugar.
Why choose demerara sugar?
Demerara sugar offers a distinct flavor profile and texture compared to refined sugar.
It is typically used where both sweetness and additional flavor characteristics are desired.